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Memorial Day

admin on May 19th, 2008

It’s close to the end of May and time to plan your Memorial Day weekend. Memorial Day is a time of remembrance and observance of the brave men who have served (and continue to serve) our country today and throughout the years. It is also a time for gathering. Even though it is not officially summer, it is the start of the summer season. Many people will be planning a gathering for at least one day of the Memorial Day weekend. If you are, make it easy and enjoyable. It will leave you time to reflect on what the day really represents.

Memorial Day

Decorating can be simple. Use small American flags, which you can find anywhere, and place them around the back yard. You can also purchase red, white and blue, silk carnation bouquets at just about any discount outlet. Just having these two things around the backyard will make you and your guests remember what this day is all about.

One Dozen (12) Independence Day U.S.A. Flags 4-in x 6-in

Once you know how many guests are coming, you can begin to prepare. Most of the time, a Memorial Day gathering is a barbecue. But depending on the heat, you may not want to be standing around a grill all day. I usually do something simple on the grill, like hamburgers or hot dogs, and have the rest of the food already made and heated. By doing this, I spend less time at the grill and less time in the kitchen.

Patriotic Red White Blue String Light Set - 100 Lights

Most of the time I will make a pork or beef roast in advance. If you have a smoker, you can even do this outside the morning of the gathering. Because it needs to cook a long time, I will do it on a smoker or in a table top oven or slow cooker that I bring outside (to keep the house cool you can read ). Spice the roast the way you like or according to your favorite recipe, place in a pan or cooker with a little water and just let it cook for about three hours. That’s how you will end up with pulled pork or pulled beef. When it is done and cool enough to handle, I just start cutting and pulling apart. This goes a long way and people tend to really like it. I usually put out hamburger rolls for them to make sandwiches. You’d be surprised to see how many people it can feed.

I usually opt to make macaroni salad instead of potato salad since it is quicker and easier to make. It is also another dish that goes a long way. A pound of elbow macaroni can feed a pretty good crowd.

So that’s what is on my menu for Memorial Day with probably a few extras like chips and pickles. I learned the hard way to take the easy route. There are times when I do heavy duty cooking for gatherings, but in the summer as the weather gets hotter, people tend to eat less and this avoids having too many leftovers. And remember to take time out to reflect upon the real meaning of the day.

Memorial Day (Rookie Read-About Holidays)

What are you planning for Memorial Day? Are you having small or large gathering at your home? Tell us what makes it easy for you.

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3 Responses to “Memorial Day”

  1. You can also have a cookout where you supply the meat and the rest of the guests bring other dishes to share. It’s what we’ve done for years and everyone loves to help out. Then you are not doing all the work and can relax some.

  2. That’s the perfect way to do it but I always worry that at the last minute someone who is supposed to bring something doesn’t show up. I usually do all of the food, have something just in case for dessert and tell everyone to bring dessert, drinks or if they are drinking alcohol, bring whatever it is that they are drinking. This way I know at least we have the food. Thank you for your suggestion.

    Rosemary
    http://her-home-blog.com

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  1. macaroni salad recipe for a crowd